Waffle House Texas Chicken Melt Price & Nutrition

A hearty sandwich, Grilled to a golden crisp, priced at $6.50. It’s often enjoyed with a side of hashbrowns or other breakfast items. Texas Chicken Melt at Waffle House Springer featuring Mountain Farms Grilled Chicken with Grilled Onions, served on Texas Toast with Two Slices of Melted American Cheese and Smithfield Bacon.

Nutritional Facts

Ingredients 

• Springer Mountain Farms® Chicken – All-natural, tender, and juicy.
• Grilled Onions – Sweet and savory, caramelized to perfection.
• Melted American Cheese – Classic, creamy flavor in every bite.
• Texas Toast – Thick, buttery, and golden brown.

Instructions

• Marinate the Chicken – Infuse flavor with your favorite seasonings.
• Coat the Chicken – Lightly cover for a crisp, golden finish.
• Chill – Let the chicken rest for maximum tenderness.
• Cook the Chicken – Grill or pan-sear until juicy and fully cooked.
• Grill the Onions – Caramelize for a sweet, smoky taste.
• Assemble the Sandwich – Layer chicken, grilled onions, and cheese on thick Texas toast.
• Melt & Serve – Let the cheese melt before serving warm.

Customization Options

The following options are available for customizing Texas Chicken Melt.

Onion Option

• Keep the Onions – Included
• Hold the Onions – Minus 15 Calories

Add Side of Hashbrowns

• Add Hashbrowns – $3.15

Hashbrowns Size Options

• Single Hashbrowns – Included
• Double Hashbrowns – $1.15, Adds 190 Calories
• Triple Hashbrowns – $2.15, Adds 380 Calories

Hashbrown Toppings

• Smothered in Onions – $0.65, Adds 15 Calories
• Covered in Cheese – $0.65, Adds 50 Calories
• Chunked with Hickory Smoked Ham – $0.65, Adds 60 Calories
• Diced with Grilled Tomatoes – $0.65, Adds 5 Calories
• Peppered with Jalapeños – $0.65, Adds 10 Calories
• Capped with Grilled Mushrooms – $0.65, Adds 20 Calories
• Topped with Bert’s Chili™ – $0.65, adds 80 Calories
• Country – Sausage Gravy – $0.65, Adds 90 Calories

Allergen and Gluten Information

• Waffles Texas Chicken Melt is not allergen-free. It contains common allergens such as Milk, Soy, and Wheat.
• The sandwich is made with Texas Toast (wheat-based) and grilled on a shared surface, making it not gluten-free