Chicken Melt Hashbrown Bowl Price, Nutrition Facts

$10.55 | 635 Calories
Key ingredients in Waffle House Chicken Melt Hashbrown Bowl include Double Hashbrowns, Two Slices of Melted American Cheese, Grilled Onions, and Springer Mountain Farms® Grilled Chicken. It’s available nationwide at all the locations, priced at $10.55 with 635 Calories.
Chicken Melt Hashbrown Bowl Nutritional Information
Large hashbrowns topped with melted American cheese, grilled chicken, and grilled onions make 635 Calories. Here’s the nutritional chart with all the ingredients.
|
Nutrient 172_2d152e-28> |
Amount per Serving 172_3f106c-67> |
|---|---|
|
Calories 172_35dbcd-b0> |
635kcal 172_9f5fc9-0f> |
|
Calories from Fat 172_8a65a5-05> |
230kcal 172_8c78ae-b8> |
|
Total Fat (g) 172_b8fbd5-e1> |
24.5g 172_553bad-fd> |
|
Saturated Fat (g) 172_36af48-87> |
10.5g 172_23815f-72> |
|
Trans Fat (g) 172_85ab3c-a7> |
0.5g 172_cc25f5-10> |
|
Cholesterol (mg) 172_f62587-2d> |
115mg 172_4c9c96-0d> |
|
Sodium (mg) 172_10a268-1a> |
1,920mg 172_42793d-41> |
|
Carbohydrates (g) 172_a151d4-27> |
61g 172_60d293-6a> |
|
Fiber (g) 172_d719c6-fb> |
6g 172_497b9d-06> |
|
Sugars (g) 172_740a26-41> |
2g 172_9ef4ff-a6> |
|
Protein (g) 172_652452-14> |
34g 172_ccfca0-92> |
|
Allergens 172_33eb63-e5> |
Soy, Milk 172_129839-40> |
Ingredients
- Hashbrowns
- Chicken
- Cheese
- Onions
Customization Options
Add or remove any additional toppings and add-ons in your Chicken Melt Hashbrown Bowl meal. Waffle House offer these customization options:
Chicken Melt Hashbrown Bowl – Customization Options
- Add 2 Eggs (+$1.15) — Adds 180 calories
- Hold the Onions — Reduces 15 calories
Additional Toppings (each for +$0.65):
- Chunked with Hickory Smoked Ham
- Diced with Grilled Tomatoes
- Peppered with Jalapeños
- Capped with Grilled Mushrooms
- Topped with Bert’s Chili™
- Country Sausage Gravy
Allergen and Gluten Information
Large Hashbrowns contain Soy ( an allergen). American Cheese also contains Milk. So, Chicken Melt Hashbrown Bowl is not allergen-free. All items are cooked on shared grills and pieces of equipment. It’s 100% gluten-free. But the risk of cross-contact with gluten, dairy, soy, and egg is always possible.

Maxwell Jack
Maxwell Jack is a food enthusiast and nutrition expert with a passion for reviewing menus and sharing his dining experiences. With a degree in Nutrition Science from Harvard University, he provides insightful reviews and nutritional details, helping readers make informed food choices. Maxwell’s blog dives deep into popular restaurants, like Waffle House, blending flavor with health-conscious advice.
